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Lunch & Dinner Menu


16 oz cans

bud light | $5.5

budweiser | $5.5

bud light lime | $5.5

coors light | $5.5

michelob ultra | $5.5

blue moon | $6

stella artois | $6


bud light | $4.5

amberbock | $4.5

shock top | $5.25

seasonal draft | $6


island beach bucket | $14.75

pineapple, mango, coconut, passion fruit and banana rums with orange, cranberry and pineapple juices in a souvenir bucket

classic margarita | $7

house specialty with gold tequila

daiquiri | $8.5

with white rum (peach, mango or strawberry)

piña colada | $8.5

with white rum
add fresh fruit purée (peach, mango or strawberry)

tropical heat | $7

lemon vodka, pineapple juice, fresh lime juice and tonic water with fresh jalapeño

moscow mule | $8

vodka, lime and ginger beer

consumer information

there is a risk associated with consuming raw oysters. if you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. if you are unsure of your risk, consult a physician.

–section 61c-4.010(8), florida administrative code

consumer advisory

consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

–section 3-603.11, fda food code